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双语 | 跟着吃货去旅行:一起瞧瞧Ina Garten厨房制作的意大利晚餐

INSIDER 徽标 作者:akonstantinides@businessinsider.com (Anneta Konstantinides) INSIDER 中的 | 幻灯片 15 - 1: Ina Garten recently shared the recipe for her summer garden pasta. I made the dish, which only requires a few easy steps, at home.I marinated my tomatoes and basil in olive oil for four hours — and the wait was definitely worth it.The noodles only took five minutes to make, and the delicious dish required barely any prep or cleanup. Visit Insider's homepage for more stories.Over these last few months, no one has influenced me more in the kitchen than Ina Garten.From cosmos before noon to roasted potatoes that broke the internet, the "Barefoot Contessa" star has been a constant source of inspiration. So when Garten posted the recipe for her favorite summer pasta, I knew I had to give it a go. Not only was her dish one of the easiest recipes I've ever made, its rich and delicious flavors instantly brought back treasured memories of dinners I had enjoyed in Italy years ago.Read the original article on Insider

跟着Ina Garten制作美味的意大利晚餐

Ina Garten最近分享了她夏季花园面食的食谱。

在家中制作了这道菜,只需几个简单的步骤。

用橄榄油将西红柿和罗勒腌制了四个小时,等待是绝对值得的。

面条只花了五分钟的时间,而美味的菜肴几乎不需要任何准备。

在过去的几个月中,没有人比Ina Garten在厨房对我的影响更大,她一直是厨房灵感的源泉。 因此,当Garten为她最喜欢的夏季面食发布食谱时,我知道我必须去尝试一下。 她的菜不仅是我做过的最简单的菜谱,而且它丰富而美味的风味立刻使我回想起了几年前我在意大利享用过的晚餐的珍贵回忆。

  • Ina Garten recently shared the recipe for her summer garden pasta. 
  • I made the dish, which only requires a few easy steps, at home.
  • I marinated my tomatoes and basil in olive oil for four hours — and the wait was definitely worth it.
  • The noodles only took five minutes to make, and the delicious dish required barely any prep or cleanup. 
  • Visit Insider's homepage for more stories.

Over these last few months, no one has influenced me more in the kitchen than Ina Garten.

From cosmos before noon to roasted potatoes that broke the internet, the "Barefoot Contessa" star has been a constant source of inspiration. 

So when Garten posted the recipe for her favorite summer pasta, I knew I had to give it a go. 

Not only was her dish one of the easiest recipes I've ever made, its rich and delicious flavors instantly brought back treasured memories of dinners I had enjoyed in Italy years ago.

声明:本文由微软资讯(Microsoft News )内容合作伙伴授权发布,内容观点谨代表作者本人意见,与微软资讯(Microsoft News)及微软无关。

© Anneta Konstantinides/Insider

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