双语 | 纽约历史上第一家提供”血腥玛丽“的酒吧:一探究竟
作者:Darcy Schild INSIDER 中的 |- 纽约市瑞吉酒店的ColeKing酒吧是美国首家提供血腥玛丽鸡尾酒的酒吧。
- 该鸡尾酒被重命名为“Red Snapper”,因为“血腥玛丽”这个名字对高档顾客而言太庸俗了。
- 我尝试了这款经典的鸡尾酒,它的历史可以追溯到1934年,价格为25美元,但惊讶的是它的装饰是只有一个柠檬角。
- 我发现酒吧的免费小吃比这款传统的血腥玛丽更令人兴奋。
- 访问Insider的主页以获取更多故事。
血腥玛丽鸡尾酒以其咸,酸两极分化的口味而闻名,人们对它褒贬不一。
用番茄汁和伏特加酒制成的这款鸡尾酒已经成为早午餐的主要佐餐鸡尾酒,基于DIY血腥玛丽酒吧的流行,许多人喜欢选择自己喜欢的味道来定制这款饮品。
最近,我去了这家酒吧,该酒吧称已向美国大众详细的介绍了这款番茄汁鸡尾酒,他就是
继续往下读,看看品尝 Red Snapper是什么感觉,它是血腥玛丽的原始版本,从1934年开始就以同样的方式调制。
- King Cole Bar at the St. Regis hotel in New York City claims to be the first bar in America to serve the Bloody Mary.
- The cocktail was renamed the Red Snapper because the name Bloody Mary was too vulgar for the upscale clientele.
- I tried the classic drink, which dates back to 1934 and costs $25, and was surprised that its only garnish was a lemon wedge.
- I found the bar's complimentary snacks to be more exciting than the traditional Bloody Mary.
- Visit Insider's homepage for more stories.
The Bloody Mary cocktail is known for its savory, acidic, and polarizing taste that people tend to either love or hate.
The drink, made with tomato juice and vodka, has become a mainstay of bottomless brunches, and based on the popularity of DIY Bloody Mary bars, many people love customizing the beverage with their own salty garnishes.
Recently, I visited the bar that claims to have introduced the tomato juice cocktail to America: King Cole Bar, which is located inside the St. Regis New York.
Keep reading to see what it was like to try the Red Snapper, its original version of the Bloody Mary that has been concocted the same way since 1934.
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